The Reflex Kitchen Knifes (Various Types) have an angled, stainless steel blade to minimises the user’s wrist movement.
Features Include:
| Knife | Description | Blade Length | Weight |
| Slicing | Long narrow blade, ideal for slicing bread | 25.4cm | 125g |
| Carving | Scalloped (rather than smooth) blade, stays sharp | 20.3cm | 155g |
| Chef’s | Smooth sharp edge, useful for cutting and chopping | 20.3cm | 165g |
| Preparation | Scalloped edge useful for cutting and preparing food | 12.7cm | 140g |
| Knife | Description | Blade Length | Weight |
| Slicing | Long narrow blade, ideal for slicing bread | 25.4cm | 125g |
| Carving | Scalloped (rather than smooth) blade, stays sharp | 20.3cm | 155g |
| Chef's | Smooth sharp edge, useful for cutting and chopping | 20.3cm | 165g |
| Preparation | Scalloped edge useful for cutting and preparing food | 12.7cm | 140g |
“A review from a customer who benefited from your product. Reviews can be a highly effective way of establishing credibility and increasing your company's reputation.”
“A review from a customer who benefited from your product. Reviews can be a highly effective way of establishing credibility and increasing your company's reputation.”
